DC was told to try out Hasan Rabit’s nasi briyani and we realised that it was at Ayer Rajah Food Centre. We took the excuse of visiting a friend in the area to try it out. It was too bad that Hasan Rabit itself was closed but the place was chock full of Malay stalls, worthy contenders to fill our stomachs that night.
Two dishes stood out. One was the ayam penyet from the amusingly named Boombastic Penyet stall (#29). The chicken was well fried so that it was very crispy. DC even managed to chew up some boney bits, it was crispy enough. I liked the rice, done chicken rice style. It was made with plenty of chicken broth and was tasty enough to eat on its own, yet wasn’t overly oily like how the Chinese style chicken rice can be. Last, but definitely not least, the chilli sauce was rich, tomatoey and incredibly spicy, just the way it should be!
DC ordered another dish that’s not very common. He ordered not the mutton soup but the mutton tongue soup from A. Rashid Khan (#59). The tongue had a great texture, firm and slightly chewy, going extremely well with the highly spiced and peppery soup. Excellent stuff.
We’re returning soon to try out more stalls.