There are a few interesting little eateries in the Bugis area. One of these is Food for Thought, a cafe that ploughs its profits into social causes. Not everything on their menu is great. I had the lunch deal for the Asian beef soup and smoked duck salad, neither of which was particularly special. Now the soup and sandwich set is definitely more value for money as they thoughtfully provided a little tomato and lettuce side salad. DC had the tomato and pumpkin soup with pulled pork sandwich set. The soup was decent and the pulled pork sandwich was very excellent. I liked how the tender pork contrasted so well with bits of still-crisp crackling and soft sweet potato. It made for a generous filling to the soft ciabatta. Definitely something to go back for.
A distance away, down Seah Street is a Entre-Nous, a French creperie with the best crepes I’ve tried in Singapore. I immediately knew that I had to have the salted caramel crepe, while DC went for the chocolate version. It wasn’t too bad, the chocolate sauce was obviously home-made, of good chocolate. It was very good, though once you try the salted caramel version, there’s no competition at all.
This time I made the better choice. The home-made salted caramel was to die for, especially for someone with a salty tooth like me. And of course the crepe was faultless, it was soft with lovely crisp edges. We’re definitely going back there sometime soon.
Food for Thought
420 North Bridge Road
North Bridge Centre
Tel: 6338 8724
27 Seah Street
Tel: 6333 4671